Il Tiramisu it is a much loved dessert that is widespread throughout your country. The origins of the tiramisu recipe they are disputed between the Veneto and Friuli Venezia Giulia. The base of the tiramisu is prepared with ladyfingers soaked in coffee and then stuffed with mascarpone cream.
If we want we can try to revisit the original tiramisu recipe to prepare this dessert in numerous variants based on our food choices and needs. For example, you can prepare vegan tiramisu or gluten-free tiramisu.
Here is the complete classic tiramisu recipe and many variations to experiment.
Tiramisu, the original recipe
Tiramisu according to the original recipe is prepared with a base of finger biscuits to then make a cream composed of mascarpone, sugar and eggs. The ladyfingers are soaked in coffee and decorated with bitter cocoa. Here the original tiramisu recipe.
: Recipe Doc
Vegan tiramisu can really be prepared in many ways. First of all, for the base it is necessary to choose or prepare homemade biscuits without eggs, honey, milk or butter. Topping creams are made with plant milk, such as soy milk or almond milk.
Tiramisu with Thermomix
To prepare the tiramisu with the Thermomix you have to carefully follow the instructions that indicate the doses, the program to choose and the speed. The Thermomix will help you beat the egg whites with the sugar and mix the mascarpone cream. Here the recipe.
: Fidelity Kitchen
: Simply gluten-free
To prepare the gluten-free tiramisu you will have to replace the classic ladyfingers with gluten-free biscuits or with a sponge cake base prepared by you using a flour suitable for celiacs. Here the recipe.
Read also: DESSERTS WITHOUT GLUTEN: 10 EASY RECIPES TO PREPARE
: Pink your country
Some variations of tiramisu provide for enriching the original recipe by adding fruit, such as strawberries, both inside the dessert and on the surface of the tiramisu to decorate. Here the recipe.
Nutella tiramisu (homemade)
: Kika Kitchen
To prepare this variant of tiramisu we suggest you use our homemade Nutella recipe, in this way you can avoid unwanted ingredients such as palm oil. Here is a recipe from which to take inspiration.
Read also: HOME MADE VEGAN NUTELLA
Tiramisu With Lemon
: Grandma's recipes
To prepare this variant of tiramisu you will need both fresh lemon juice just squeezed the lemon zest. For this reason we advise you to choose lemons were, as for the lemon pie, so you can use the peel in the kitchen without problems. Here the recipe.
Read also: LEMON CAKE: 10 RECIPES AND VARIATIONS ALL TO EXPERIENCE
Tiramisu without mascarpone
: The greedy healthy eating
If you want to prepare a lighter version of tiramisu. the suggestion is to replace the mascarpone with the fresh ricotta. For the base of tiramisu without mascarpone you can choose both the classic ladyfingers or other types of biscuits, such as pavesini or novellini. Here the recipe.
Tiramisu without eggs
: I want sweet
For those who prefer avoid eggs or is allergic or intolerant to this ingredient, there are numerous variants of tiramisu that do not contain them. In this case, for example, you can prepare the tiramisu cream with mascarpone and whipped cream. Here the recipe.
Read also: DESSERTS WITHOUT EGGS: 10 RECIPES FOR ALL TASTES
: Here we blog
Choose pineapple, instead of cocoa, to garnish your tiramisu if you want to prepare a fresh and summery dessert. Use fresh pineapple both to fill the tiramisu and to prepare the juice in which to soak the ladyfingers. Here the recipe.
Tiramisu in a jar
Prepare single portions of tiramisu to make e serve directly in the jar following the classic recipe. Tiramisu in a jar is a spoon dessert that is really simple to prepare and delicious to taste. Here the recipe.
What are your favorite recipes for making tiramisu?
- Tiramisu 'vegan: 10 recipes and variations
- Vegan desserts: the recipe for strawberry tiramisu
- Vegan tiramisu with homemade Nutella