La pasta brisee it is one of the best known bases for sweet and savory cakes used in the kitchen together with shortcrust pastry and puff pastry. The shortcrust pastry has the particularity of being used both in desserts and in savory preparations.
Beyond the original recipe to prepare the shortcrust pastry, there are numerous variations of this base for cakes that allows you to satisfy everyone's tastes and dietary needs. In fact, you can prepare, for example, a vegan shortcrust pastry or a gluten-free shortcrust pastry.
Here how to prepare pasta brisée at home in the classic version and in its many variants.
Read also: BASES FOR SWEET AND SAVORY CAKES: PASTA PASTA, SHORTBREAD PASTA AND VEGAN BRISÉE PASTA
La pasta brisee it is prepared with water, flour, butter and a pinch of salt. The same ingredients as the puff pastry are used but the processing is much simpler and faster, suitable for those with little time. Here is the recipe to follow.
Read also: VEGAN SALT CAKES: 10 RECIPES FOR ALL FLAVORS
The shortcrust pastry recipe usually contains butter and sometimes eggs as well, while in the vegan version there is no ingredient of animal origin. Here is the recipe to follow.
Read also: EASY VEGANE RECIPES FOR ALL FLAVORS
: Gluten-free recipes
To prepare the gluten-free broken pasta you will have to use a gluten-free flour suitable for celiacs and for the preparation of doughs. Try, for example, with gluten-free flour for pizza. Here is a useful recipe.
Read also: DESSERTS WITHOUT GLUTEN: 10 RECIPES FOR ALL TASTES
If you want to prepare one light version of pasta brisée Try experimenting with a recipe without butter using a delicate taste oil instead, preferably organic. Here the recipe.
: Organized house
La brisée pasta with extra virgin olive oil it takes five minutes and is much lighter than the classic shortcrust pastry because it does not contain butter. Here is the recipe to follow.
: Thermomix recipes
With the kitchen robot preparing the shortcrust pastry becomes even easier because your appliance will allow you to mix the ingredients in the best possible way without any effort and saving time. Here the recipe.
: Last minute recipes
To prepare a shortcrust pastry richer in fiber than the classic recipe, try replacing flour 0 or flour 00 with wholemeal flour. Here is the recipe to follow.
: Blueberries for breakfast
Here is another very interesting version of the shortcrust pastry, which you can prepare with buckwheat flour in combination with rice flour. Here is the recipe to follow.
Read also: VEGAN TART WITH BUCKWHEAT FLOUR AND BLUEBERRY JAM (GLUTEN FREE)
: Kitchen 24 Hours
To prepare the shortcrust pastry, also suitable for those who must eat gluten-free, you can replace the wheat flour with XNUMX/XNUMX cup rice flour for a recipe that is still very tasty. Here all the instructions.
: You can smell them
Some shortcrust pastry recipes contain eggs even though this ingredient is not usually present in the classic recipe. If you want to prepare one broken pasta without eggs therefore you can do it without problems. Here the recipe.
Read also: DESSERTS WITHOUT EGGS: 10 EASY RECIPES TO PREPARE
: Tatam's sweets
If you want to prepare one broken pasta dolce for a cake or a tart you will have to add sugar to the mixture, or honey or a natural sweetener of your choice. Here is an example.